Celebrating 40 years and World Milk Day: Tetra Pak launches new landmark Dairy Processing Handbook, featuring new innovations in mixing, lactose reduction, and sustainability

In celebration of the 40th anniversary of the release of the first edition of the “Dairy Processing Handbook,” and World Milk Day, Tetra Pak has launched the 2025 edition of this leading reference. The handbook, which has remained an important industry reference for four decades, offers the latest technical insights and industry trends, making it an indispensable tool for professionals, students, and academics in the dairy field.
The updated edition is a comprehensive resource tailored for industry professionals, academics and students. Featuring more than 600 illustrations and over 460 pages of content authored by 35 experts from across Tetra Pak, the Dairy Processing Handbook is a definitive resource for dairy professionals and the broader food processing industry. The book also features a chapter on the Primary Production of Milk, authored by experts from DeLaval.
Building on 70 years of Tetra Pak expertise, this edition is designed to equip dairy professionals with cutting-edge knowledge to meet modern challenges and drive innovation, offering an in-depth exploration of the entire dairy production process – from cow to consumer. This practical guidance serves to align dairy operations with today’s highest standards in efficiency, innovation, and environmental performance. In addition to core production principles and technological best practices, this latest version also addresses the current challenges and opportunities facing the dairy sector. These include evolving sustainability demands, new production models and increased cost pressures.

The 2025 handbook features comprehensive updates across all existing chapters and introduces four entirely new chapters. Among them, a new chapter on “Mixing Technology” offers the latest expertise to optimise production efficiency and ensure consistent results that meet consumer expectations across milk, yoghurt, cheese and ice cream products. Mixing is a core technology for food supplements and nutrition, and with nearly three-quarters (74%) of consumers interested in purchasing products with specific health claims,1 this emerging segment is generating increased attention from food and beverage producers.

In response to rising health awareness and increasing demand for dietary alternatives, the 2025 edition also includes a new chapter on “Lactose-Free Dairy Products.” With the lactose-free dairy market projected to grow at 7.12% (CAGR from 2023 to 2033),2 this edition addresses a fast-expanding segment reshaping consumer expectations and product development.

Meanwhile, a new chapter on “Sustainability in Dairy Processing” provides essential insights to help producers transition towards more sustainable operations. With dairy production accounting for 2.7% of total anthropogenic greenhouse gas emissions, sustainable transformation is both a responsibility and an opportunity for the industry.

The Dairy Processing Handbook explains complex dairy science and processing technologies in a clear, practical and visually engaging way, making it ideal for building foundational knowledge and supporting real-world applications. Its combination of clarity, depth and practical relevance makes it a trusted reference across all levels of learning.

Join us in shaping the future of dairy production. Discover the 2025 edition here.

Related Posts

Inside FunkSec: Kaspersky explores the evolution of AI-powered ransomware with password-gated capabilities

The domain of deception: Attackers deploy spyware under the guise of legal threats

Thndr Recognized by World Economic Forum as 2025Technology Pioneer The only Egyptian and North African company among the 2025

British Council’s Deep Dialogues Brings Together Delegates from Egypt, Tunisia and Saudi Arabia in Cardiff

Commvault Convenes Egypt’s Cybersecurity Leaders at SHIFT Cairo

Dubai Launches Landmark Initiative Further Enabling First-Time Homeownership

Noise-Free Conversations and Lush Soundscapes: Meet the HUAWEI FreeBuds 6

Raya Electronics Expands Strategic Partnership with Lenovo and Microsoft

آخر الأخبار
كما تدين تدان.. رسالة من مها الصغير تثير الجدل أنغام تفتتح النسخة الـ3 لمهرجان العلمين الجديدة عبد الرحمن سامح يعود للقاهرة اليوم بعد الفوز بذهبية كأس العالم للشطرنج أحمد مجدي لـ شيكابالا: يوم حزين على الكرة المصرية اعتزال أحد أساطيرها مصرع عامل سقط من شجرة مانجو فى قنا البرلمان × أسبوع.. الموافقة على مشروع قانون الإيجار القديم الأبرز الجيش الباكستاني: قتلنا 30 مسلحا كانوا يحاولون العبور من أفغانستان وزارة البترول: إعلانات التوظيف على مواقع التواصل وهمية وتستهدف الاحتيال مدير صندوق مكافحة الإدمان يشارك القيادة العامة لشرطة دبي ورشة دولية محافظ أسيوط يتفقد دير الأمير تادرس الشطبي بالجبل الشرقي ويشيد بقيمته الروحية والتاريخية وزيرة التنمية تستعرض تقريرًا عن إنجازات برنامج "مشروعك" منذ انطلاقه وحتى مايو 2025 محافظ أسيوط يتفقد مشروع الوحدة الثالثة لتوليد الكهرباء بالوليدية بقدرة 650 ميجاوات وتكلفة 8 مليارات ... ختام الدورة الـ18 للمهرجان القومي للمسرح المصري مساء اليوم بمسرح قصر الثقافة أسيوط محافظ أسيوط يشهد حفل حزب حماة الوطن لتكريم أوائل الشهادة الإعدادية العامة والأزهرية محافظ أسيوط: اعتماد الحيز العمراني لـ27 عزبة في 10 مراكز واعتماد قريتين بديروط تحت رعاية  البنك المركزي المصري افتتاح  أعمال المنتدى السنوي لرؤساء ادارات المخاطر فى البنوك العربية اتصال هاتفي بين وزير الخارجية والهجرة ونظيره النرويجى تعاون استراتيجي بين الهيئة العامة للرعاية الصحية وجامعة عين شمس وزير الكهرباء يتابع إطلاق التيار بمحطة محولات “روافع رشيد 2” بجهد 220/66/11 ك.ف وزير الإسكان: أجهزة المدن الجديدة تواصل ضبط وإزالة وصلات المياه الخلسة وتحصيل المتأخرات